Rose Petal Sourdough Bread With White Chocolate & Cinnamon
Willam Ingredients For the Dough 500g bread flour 100g active sourdough starter 350g lukewarm water 10g salt For the Filling 100g white chocolate, chopped into small pieces 2 tbsp dried edible…
Guide to Baking with Whole Wheat Flour
What Is Whole Wheat Flour? Whole wheat flour is made by grinding the entire wheat kernel, including: Bran – the outer layer containing fiber and minerals Germ – the nutrient-rich…
Understanding Sourdough Hydration
What Is Sourdough Hydration? Hydration refers to the percentage of water compared to the amount of flour in a sourdough recipe. It tells you how wet or dry the dough…
What Is a Levain? Sourdough Starter vs. Levain Explained
What Is a Levain? A levain is a small portion of active sourdough starter that has been freshly fed with flour and water specifically for a bread recipe. It is…
Strawberry Pomegranate Jam
Ingredients 4 cups fresh strawberries, hulled and chopped 1 cup pomegranate juice 3 cups granulated sugar 2 tablespoons fresh lemon juice 1 tablespoon lemon zest (optional) 1 package (1.75 ounces)…
How to Make a Sourdough Starter From Scratch
Sourdough Starter Recipe Prep Time: 5 minutes per dayFermentation Time: 5–10 daysTotal Time: About 1 weekYield: 1 active starterDifficulty: Easy Ingredients Day 1 ½ cup (60g) whole wheat flour or…
Quiche Lorraine
Prep Time: 30 minutesChilling Time: 45 minutesCook Time: 50–60 minutesTotal Time: About 2 hoursServings: 8 slicesDifficulty: Intermediate Ingredients For the Crust 1½ cups all-purpose flour ½ teaspoon salt ½ cup…
Dutch Baby Pancake
Prep Time: 10 minutesResting Time: 15 minutesCook Time: 20–25 minutesTotal Time: 50 minutesServings: 4–6 servingsDifficulty: Easy Ingredients For the Dutch Baby Pancake 4 large eggs, room temperature 1 cup whole…
Crescent Breakfast Tart
Ingredients For the Crescent Crust 2 cans (8 ounces each) refrigerated crescent roll dough 2 tablespoons unsalted butter, melted 1 teaspoon Italian seasoning (optional) ¼ teaspoon garlic powder For the…
Best Breakfast Tacos
Prep Time: 15 minutesCook Time: 25 minutesTotal Time: 40 minutesServings: 8 tacosDifficulty: Easy Ingredients For the Breakfast Taco Filling 8 small flour or corn tortillas (6-inch size) 8 large eggs…
